Bruna’s Parsley and Lemon Pesto

Bruna’s Parsley and Lemon Pesto

Bruna’s Parsley and Lemon Pesto Bruna’s Parsley and Lemon Pesto This summer sauce can be enjoyed over hot or cold pasta with some cherry tomatoes, or with cooked fish. Love

Spinach Tagliatelle with Walnut Sauce

Spinach Tagliatelle with Walnut Sauce

I love making fresh natural herby, veggie or natural food based pastas. With the spinach, when you add the olive oil and marjoram, season to taste with salt and pepper, you end up with a magnificent Spinach Tagliatelle.